Barbie Cervoni MS, RD, CDCES, CDN, is a registered dietitian and certified diabetes care and education specialist. According to World's Healthiest Foods, lignans may protect against cancer through working with the bacteria in the digestive tract. University of Maryland Extension. You can keep using it as it appears safe. Cucumbers are not a good source of protein, providing less than 1/2 gram per serving. Nonetheless, cucumbers contain potassium, magnesium, vitamin C, folate, beta carotene, and vitamin K. In addition to their vitamin and mineral content, cucumbers contain unique substances that are being studied for their therapeutic effects. Including 794 recipes with cucumbers, nutrition data, photos, and where to find it. Updated 2020. They contain seeds and grow from the ovaries of flowering plants. The word "pickle" comes from the Dutch word pekel, which means brine. The flesh of cucumbers is a very good source of vitamins C and A, and folic acid. Nutrition information for Cucumber. A study published in the Pakistan Journal of Nutrition found that cucumber seeds were a good source of minerals, and contained calcium. Watch your garden grow. (2 kilograms) more than participants who did not. It is also a good source of Vitamin A, Pantothenic Acid, Magnesium, Phosphorus and Manganese, and a … BMC Complement Altern Med. The vitamins in cucumbers include vitamin A and vitamin C, as well as calcium and folic acid, which is a B vitamin. Pickling is a method of preserving food — and not only cucumbers — to prevent spoiling. Mixed into a salad or raita , added to an energy drink or just eaten as a snack, cucumbers are a powerhouse of nutrition that can keep you and your children fit and healthy. The cucumber is said to belong to the cucurbitaceae family. You can as well purchase premade cucumber beauty products online. Cucumber is very safe for almost everyone to use on the skin. Hydrate your body with a refreshing glass of cucumber-infused water. For pickling, Gherkins, Dill, Carolina, and Bush Pickle are popular.. In the column "Opinion" we made … Sea cucumbers possess vital vitamins, minerals, and antioxidants that provide important health benefits. Published April 1, 2019. Nutrition information for all other subs are based on chef recommended recipes. 2.0 grams protein. 0 %. Cucumber juice is a powerhouse of vitamins, minerals along with soothing and calming properties. Macronutrients . Cucumbers contain many nutritional benefits, including hydrating properties and valuable nutrients. Examples of common slicing varieties include Hothouse, Burpless, Marketmore 76, Straight 8, Salad Bush, Fanfare, and Bush Crop. She also noted that high vegetable intake is associated with a healthy complexion in general. Here are 7 health benefits of eating cucumber. Commercial production of cucumbers is usually divided into two types. The vitamin K in cucumbers is also known to be essential in the blood-clotting process, according to the Harvard School of Public Health. Cucumber (Cucumis sativus) is a widely-cultivated creeping vine plant in the Cucurbitaceae gourd family that bears cucumiform fruits, which are used as vegetables. Slicing cucumbers should be between 5 and 8 inches long, while pickling cucumbers should be smaller, around 2 to 3 inches long. Look for cucumbers that are firm and free of bruising, yellowing, or damage. KetoDiet Data - Nutritional facts for Cucumber, fresh. Cucumbers tend to dry out quickly after being sliced, so be sure to cover exposed areas and place them back in the fridge for use within a few days. Cucumbers have a very low glycemic index (GI) level of 15. Compare Cucumber to Tomato by vitamins and minerals using the only readable nutrition comparison tool. The following nutrition information is provided by the USDA for 1/2 cup (52g) of sliced cucumber with the peel., A 1/2 cup of sliced cucumber has almost 2 grams of carbohydrates with 0.3 grams of fiber. Get full nutrition facts and other common serving sizes of Cucumber including 1 stick, 4" long and 1 oz, raw, yields. Few foods are as cool as a cucumber. Pesticide consumption is one concern. Cucumber. While most people think of cucumbers as vegetables, they are actually a fruit. Get full nutrition facts and other common serving sizes of Cucumber (with Peel) including 1 oz and 100 g. Cucumbers can also be served or blended with fruits like melon to make a cool salad or gazpacho. Non-Starchy Vegetables. Cucumber calories and nutritional information. ", Additionally, cucumbers may be waxed to help protect them during shipping. Potassium in Cucumber: A 100 gram of raw cucumber has a whopping 147 mg of potassium. Along with potassium, beta carotene, and vitamin K, cucumbers have several phytochemicals with promising health benefits. Enter your own food Set category preferences . Diverticular disease is a painful inflammation of the colon that sometimes requires hospitalization. It May Aid in Weight Loss. This food is low in Saturated Fat, and very low in Cholesterol and Sodium. Several studies have linked cucumber consumption to reducing hypertension. Recent research supports the intake of fiber from fruits and vegetables, like cucumbers, to lower the likelihood of diverticulitis-related hospitalizations. University of Maine Cooperative Extension. Gherkin pickles are usually just immature cucumbers, according to Cornell University. Cucumber salad vegetable is well known for its skin healing properties, and balanced mineral content. Here are some of the ways cucumber promotes health. Commonly planted varieties of pickling cucumber include Royal, Calypso, Pioneer, Bounty, Regal, Duke and Blitz. ", Healthy as they are, you don't want to overdo it on cucumbers, said Lemond. American Academy of Allergy Asthma & Immunology. Sea cucumbers are very low in calories and fat and high in protein, making them a weight-loss-friendly food. Experiment with traditional English cucumber sandwiches or make fun appetizers by topping cucumber rounds with tasty toppings. She is also the host of Good Food Friday on ABC News 4. Get full nutrition facts and other common serving sizes of Cucumber including 1 stick, 10 cm long and 1 oz, raw, yields. Cucumbers can also be pickled in vinegar or frozen for long term storage of up to a year. Get full nutrition facts and other common serving sizes of Korean Cucumber Kimchi including 1 oz and 1 small dish. There are multiple variations of cucurbitacins that work together to inhibit cancer growth, and breast cancer appears to be particularly sensitive to their effects.. A typical large peeled cucumber weighs about 300 grams (or 0.66 lbs). The same review found promising results for the relationship between fisetin and cancer prevention. University of Illinois Extension. Here’s nutritional facts for a large cucumber. The most common type of slicing cucumber found in a grocery store is the garden cucumber, Cucumis sativus, according to World's Healthiest Foods. Cucumbers are scientifically known as Cucumis sativus and belong to the same botanical family as melons (including watermelon and cantaloupe) and squashes (including summer squash, winter squash, zucchini and pumpkin). Preliminary research also suggests cucumbers promote anti-wrinkling and anti-aging activity, according to an article in the journal Filoterapia. sativus, get their name from the lemon-yellow color of its skin but does not have a flavor similar to an actual lemon. Calories, fat, protein, and carbohydrate values for for 100 G Cucumber and other related foods. Slice cucumbers for use in salads or as crudité to dip into spreads. Cucumbers contain two phytonutrient compounds associated with anti-cancer benefits: lignans and cucurbitacins. The nutritional value of a cucumber can be of benefit to good overall health in humans, whether it is eaten in its natural, raw state or whether it is combined with other nutritious vegetables. Fiber improves satiety and helps keep cholesterol levels down, while potassium reduces blood pressure levels. Cucumbers have a mild, refreshing taste and a high water content. View calories and nutrition info per 1 Serving/14g of Cucumber and see how many calories are in 100g of Cucumber and its nutrition information. Sea cucumber is an excellent source of niacin, which is an essential nutrient; however, it’s not easily produced on its own within the body. One cup (104 grams) of Cucumber provides 16 calorie, 0.68 gram of protein, 0.11 gram of fat, 3.78 gram of carbohydrate and 0.5 gram of dietary fiber. The nutritional benefit of eating conventionally grown produce outweighs the risk of not eating produce at all. Potassium is an essential part of heart health, according to the American Heart Association. If you were looking for a website about “how many calories in a cucumber”, you probably wanted to read about calories which an average cucumber provides. Cucumbers have a mild, refreshing taste and a high water content. According to a 2010 research review published in Scientific World Journal, scientists have found that cucurbitacins can help block the signaling pathways that are important for cancer cell proliferation and survival. "Not only are they high in water content, they also contain important nutrients that play a part in hydration like magnesium and potassium.". If you take Coumadin (warfarin) as a blood thinner, it's important to keep your intake of vitamin K consistent. Green vegetables, like cucumber, provide vitamin K which is essential for blood clotting. Fresh cucumber juice can alleviate acid reflux and indigestion and is also useful for treating gum disease. Calories in Cucumber: A 100 gram of raw cucumber has only 15 calories. Store-bought pickles usually do not have these bacteria because they have been boiled out. Selection. 6.0 mg sodium. 100 grams raw, peeled cucumber provides 12 calories and unpeeled cucumber provides 15 calories.250 grams cucumber with peel provides 52.5% Vitamin K of daily value. Head to the diet generator and enter the number of calories you want. Cucumbers also provide folate, an essential B-vitamin that reduces stroke risk. It's no secret that eating a variety of fruits and vegetables every day is an effective way to prevent heart disease, and cucumbers are a refreshing option. People eat cucumber as a savory food, but it is a fruit. Cucumber pickles contain probiotic bacteria that promote healthy digestion and cultivating beneficial gut flora. : A systematic review. Because the interior of cucumbers can be up to 20 degrees cooler than outside temperatures, they're sure to cool you down in no time. Cucumber is also a source of erepsin, an enzyme that helps the body to digest protein. Cucumbers contain several antioxidants, including vitamin C, beta-carotene and manganese, as well as flavonoids, triterpenes and lignans that have anti-inflammatory properties. If you are having any gastrointestinal problems like acidity, ulcers or gastritis … Furthermore, a study published in the Journal of the National Cancer Institute looked at nearly 1,000 women in the San Francisco area and found that postmenopausal women with the highest lignan intakes had the lowest risk of endometrial cancer. We use cookies to understand and save user’s preferences for future visits and compile aggregate data about site traffic and site interactions in order to offer better site experiences and tools in the future. 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cucumber nutrition data